Menu Planning Monday #152

Welcome to another Menu Planning Monday! Here I try to plan out healthy, EASY meals that will get me in and out of that kitchen as quickly as possible while still keeping our palettes satisfied.

We are still enjoying the last of summer break over here and trying to soak it all in! Has school started back up where you live?

Here is this week’s menu!


Grilled Balsamic Chicken with Mozzarella and Pesto 

I love how simple this recipe is, and will be using Costco’s pesto with this.

Garden and Table



We are taking the kiddos to Silverwood and won’t be home for dinner this evening, so eating out it is


Baked Feta and Herb Crusted Salmon 

My daughter has been asking for salmon, this one looks amazing!

Laughing Spatula



Baked Spaghetti and Meatballs

I will be using spaghetti squash for the noodles and will be baking in a 9 x 13 dish

Joy in Every Season



Leftovers… and???


  1. Yum! I can’t even pick a favorite. I love all of these!

  2. These look great! I think I want to make the baked spaghetti and meatballs first! I’m always tying to find cool ways to use spaghetti squash. Thank you!

  3. Everything sounds so great! I hope you guys have a great week!

  4. YOU’re so organised, I kinda feel a bit ashamed – ha! I’m always a last minute panic cook. x

  5. oh my gosh, the mozzerella and pesto chicken! yum!

  6. These all look so good! Especially the baked spaghetti and meatballs!

  7. Diana Tidswell says:

    I like all of them and it seems that you have a delicious plan meal for the whole week.

  8. These all look so good!! I need to try that salmon! It looks amazing!

  9. Yumm! These look great – drooling over the salmon recipe :)

  10. These all look so amazing! I need to get back into meal planning.

  11. The balsamic chicken and salmon look delish. Yum. Like you we cook during the week and use Friday’s for left overs!!

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