Menu Planning Monday #71

Welcome to another Menu Planning Monday! Here I try to plan out healthy, EASY meals that will get me in and out of that kitchen as quickly as possible while still keeping our palettes satisfied.

It is officially the week of Christmas! SO FUN! Notice how during the week I am completely utilizing the crockpot AND planning meals that can be served more ways than one. WIN! Let’s keep it easy this week, shall we?  And gosh, I must be craving sandwiches because I am definitely seeing a pattern here…

Monday

The Best Crockpot BBQ Chicken

Family Fresh Meals

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Tuesday

Leftovers

Wednesday

Grilled Cheese and Tomato Soup

Thursday

Slow Cooker Meatball Subs

Rick on the RocksI LOVE meals that can be served two ways, and I plan on serving these meatballs with spaghetti the first night, and then making into subs the next night. Super big win.

I LOVE meals that can be served two ways, and I plan on serving these meatballs with spaghetti the first night, and then making into subs the next night. Super big win.

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Friday

Leftovers

Saturday (Christmas Eve!) 

Crab Legs with Garlic Butter Sauce 

It’s a tradition on my husband’s side of the family to have crab on Christmas Eve, so we are keeping the tradition alive and I love it!

To go alongside, we will be having shrimp cole slaw and baked sweet potatoes

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Sunday (Christmas Day!)

Herb-Roasted Prime Rib 

Ree Drummond (The Pioneer Woman)

You can NOT go wrong with one of her recipes. This one looks like a crowd-pleaser with amazing reviews. Yes, I check reviews…

To go alongside we will be having calico beans, a green salad and rolls.

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Merry Christmas!

Comments

  1. This looks awesome! I’m so glad I found you on here because I think my husband would love all these recipes.

  2. I’m always down for some grill cheese. I add avocado to it and it taste great. It’s delicious. :-) -Jocelyne from resonatecreations.com

  3. OMG my husband would love me forever (as if he doesn’t already haha) if I made that meatball sub! Great idea!

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